Kashmir

Kashmir is an extravagantly beautiful area and one that is becoming a popular tourist destination. From the stunning beauty of its countryside to its many rich culturally attractions, more and more visitors are coming to understand why Kashmir has long been called “Heaven on Earth. Anyone who is planning a visit to this simply stunning area must be sure to include several important attractions on their itinerary.

Set like a jeweled crown on the map of India, Kashmir is a multi-faceted diamond, changing its hues with the seasons – always extravagantly beautiful. Two major Himalayan ranges, the Great Himalayan Range and the Pir Panjal, surround the landscape from the north and south respectively. They are the source of great rivers, which flow down into the valleys, forested with orchards and decorated by lily-laden lakes.

The Mughals aptly called Kashmir ‘Paradise on Earth’ where they journeyed across the hot plains of India, to the valley’s cool environs in summer. Here they laid, with great love and care, Srinagar’s many formal, waterfront gardens, now collectively known as the Mughal Gardens. Anecdotes of four and five centuries ago describe their love for these gardens, and the rivalries that centered around their ownership. They also patronized the development of art & craft among the people of Kashmir, leaving behind a heritage of exquisite artisanship among these people and making the handicrafts of the land prized gifts all over the world.

Kashmir is a land where myriad holiday ideas are realised. In winter, when snow carpets the mountains, there is skiing, tobogganing, sledge-riding, etc. along the gentle slopes. In spring and summer, the honey-dewed orchards, rippling lakes and blue skies beckon every soul to sample the many delights the mountains and valleys have to offer. Golfing at 2,700 m above the sea, water-skiing in the lakes and angling for prized rainbow trout, or simply drifting down the willow fringed alleys of lakes in shikaras and living in gorgeous houseboats are some of the most favoured ones.

Seasons

Kashmir has four distinct seasons, each with its own peculiar character and distinctive charm. These are spring, summer, autumn and winter

Spring, which extends roughly from March to early May, is when a million blossoms carpet the ground. The weather during this time can be gloriously pleasant at 23 degree Centigrade or chilly and windy at 6 degree Centigrade. This is the season when Srinagar experiences rains, but the showers are brief.

Summer extends from May until the end of August. Light woollens may be required to wear out of Srinagar. In higher altitudes night temperatures drop slightly. Srinagar at this time experiences day temperatures of between 25oC and 35oC. At this time, the whole valley is a mosaic of varying shades of green – rice fields, meadows, trees, etc. and Srinagar with its lakes and waterways is a heaven after the scorching heat of the Indian plains.

The onset of autumn, perhaps Kashmir’s loveliest season, is towards September, when green turns to gold and then to russet and red. The highest day temperatures in September are around 23oC and night temperatures dip to 10oC by October, and further drop by November, when heavy woolens are essential.

Through December, to the beginning of March is winter time, which presents Srinagar in yet another mood. Bare, snow-covered landscapes being watched from beside the warmth of a fire is a joy that cannot be described to anyone who has not experienced it. Some houseboats and hotels remain open in winter-these are either centrally heated or heated with ‘bukharis’, a typically Kashmiri stove kept alight with embers of wood, quite effective in the winter.

Srinagar – The capital of Kashmir

Srinagar is located in the heart of the Kashmir valley at an altitude of 1,730 m above sea level, spread on both sides of the river Jhelum. The Dal and Nagin lakes enhance its picturesque setting, while the changing play of the seasons and the salubrious climate ensures that the city is equally attractive to visitors around the year.

Kalhana, the author of ‘Rajtarangini’, states that Srinagri was founded by Emperor Ashoka (3rd Century BC). The present city of Srinagar was founded by Pravarasena-II, and Hiuen Tsang, who visited Kashmir in 631 AD, found it at the same site as it is today. Laltaditya Muktapida was the most illustrious ruler of Kashmir in the Hindu period, which ended in 1339 AD. King Zain-ul-Abidin (1420-70 AD), popularly known as ‘Budshah’, was a great patron of Sanskrit. Akbar captured Kashmir valley for the Mughals, who endowed Srinagar with beautiful mosques and gardens. The Sikhs overthrew the last Muslim ruler in the reign of Maharaja Ranjit Singh in 1819. In 1846 the Dogras secured the sovereignty of Kashmir from the British under the Treaty of Amrjtsar, and in 1947 the state of Jammu and Kashmir with Srinagar as its capital, became part of the Indian Union.

Today Srinagar is a resort for the tourist who can experience, at first hand, the peculiar beauty of the valley that has attracted the Chinese, the Mughals and the British to it.

Its waterways with their own quaint lifestyle, the unique Houseboat, the blossoming gardens, water sports activities, shopping for lovingly hand-crafted souvenirs and the nearby resorts make it a cherished spot among those looking for a memorable holiday.

The most important part of the cultural identity of the Kashmiri people is the Kashmiri (Koshur) language. This language is spoken only in the Valley of Kashmir by the Kashmiri Pandits and Kashmiri Muslims. Besides language, Kashmiri cuisine and culture has been greatly influenced by Central Asian and Persian culture. Kashmiri is an Indo-Aryan (Dardic subgroup) language close to Central Asian Avestan-Persian. Cultural music and dance like Wanvun, Rouff, carpet/shawl weaving and Koshur Sufiana forms a very important part of Kashmiri identity. Kashmir has witnessed many spiritual gurus who migrated from their land to Kashmir. Kashmir has also even witnessed the birth of some of the great poets and suifs of all time like Lal Daed, Sheikh-ul-Alam, and many more; and is regarded as Peer Vaer (a place or land of spiritual gurus). It is important to note that Kashmiri culture is predominantly followed only in the Kashmir valley and Doda of the Chenab region. Jammu and Ladakh have their own distinct cultures that are very different from that of Kashmir.

The women perform the Rouff, another traditional folk dance. Kashmir has been noted for its fine arts for centuries, including poetry and handicrafts. Shikaras, traditional small wooden boats, and houseboats are a common feature in various lakes and rivers across the Valley. Kashmiri culture is defined in terms of religious values, Kashmiri language, literature, cuisine and traditional values of mutual respect. The overwhelming majority of Kashmiris are Muslims and Islamic identity plays a very important role in the daily lives of people. Kashmiris across the religious divide have for centuries shared cordial and friendly ties. Kashmiri poets and writers like Mehjoor, Abdul Ahad Azad, etc. enriched the literature with their poetry. Kashmiri cuisine holds a unique place among different world cuisines. Salted tea or Sheer Chai is the traditional drink and is cooked in a Samavar, a Kashmiri tea-pot. Kashmir has been noted for its fine arts for centuries, including poetry and handicrafts. Shikaras, traditional small wooden boats, and houseboats are a common feature in various lakes and rivers across the Valley. Kehwa, traditional green tea with spices and almond, is served on special occasions and festivals. Kashmiri weddings are regarded incomplete without the Kashmiri traditional food known as Wazwan, which is typically spicy food cooked by the traditional cooks (Waz). Wazwan is a multi-course meal in which almost all the dishes are meat-based.